Cauliflower Cheese Recipe Uk. Method Takes 55 mins Cut the cauliflower and add the florets to a baking tray drizzle with 1 tbsp vegetable oil and season with a pinch of salt. I often put a layer of cooked kale or broccoli on the bottom then arrange the cooked cauliflower florets on top.
Add the breadcrumbs and thyme leaves to the remaining cheese and mix together in the bowl to create a cheesy crumble. Add this a pinch of salt and the bay leaf to the milk and heat gently to a simmer. Uncover and bake the dish for 20 minutes then increase the oven to 220C200C fangas mark 7425F and bake for a further 20 minutes or until golden brown and bubbling on top and piping hot all of the way through.
This dish makes a tasty side dish light main course or delicious alternative for a Vegetarian Sunday lunch.
Place the ovenproof dish in the oven and bake for 20. Place the ovenproof dish in the oven and bake for 20. I often put a layer of cooked kale or broccoli on the bottom then arrange the cooked cauliflower florets on top. Heat oven to 220C200Cgas 7.
