How To Cook A Smoked Gammon Joint

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How To Cook A Smoked Gammon Joint. Bring to the boil and simmer gently for 55 minutes 1 hour. If you do want to soak the ham then allow 8 hours for a very small joint and up to 24 hours for a large one.

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If you are not sure how strongly cured and smoked your gammon is then cut a small piece off and fry it in a pan with a little oil until cooked cool and taste. 190CFan 170CGas 5 30 mins per 500g plus 30 mins Score surface to give crackling. How to cook gammon joints-- To boil a gammon joint.

Place joint in a roasting tin and wrap the exposed meat in foil ensuring the rind is left uncovered.

To start weigh your meat to calculate cooking times. Bring to the boil and simmer gently for 55 minutes 1 hour. Preheat the oven to 400F 200C. How long do you cook a joint of gammon for.